Breeding
Animal Health and Nutrition
There is a considerable need to improve efficiency of animal production to meet the needs of future generations, sustainability goals and affordability. Global demand is requiring this in a more sustainable and safe manner.
Agriculture
Global food demands are continually rising yet agriculture is faced with a range of challenges which are limiting the capacity to fulfil this demand. Included in these limitations are sufficient water and quality, decline in fertility and acidification of soils, resistance of pests and diseases and aging of the average farm population.
Surface stabilization
Environmental impact of traditional building and road sealing materials along with high initial and maintenance costs have lead to the need for a simpler and more economic solution with minimal environment impact. Claycrete has proved to be an excellent alternative.
Commodities
Evolve looks to producers in sourcing quality and affordable commodities such as fats, fishmeal, alternative raw materials and forages.
Breeding
Genetic selection – true to type, desirable traits, and consistency
Production efficiency – growth rate, feed efficiency, productivity
Climate and environmental adaptability
Physical appearance and breed standards
Product quality – meat, milk, egg, fiber, or other outputs
End-product composition – e.g., fat content, carcass yield, muscle-to-bone ratio
Compliance with processing and market requirements
Reproductive performance – fertility, litter size, maternal traits
Ability to express full genetic potential – under optimal management and nutrition
Disease resistance and resilience
© 2025 Evolve. All rights reserved.
Privacy policy
Terms of Service
Cookie Policy